Firefly is our go-to espresso at Old World cafés—a blend built for consistency, comfort, and versatility. Crafted from a 50/50 mix of washed Guatemalan and Nicaraguan coffees, it’s designed to deliver an espresso experience that’s both approachable and expressive.
With red fruit brightness, roasted nuttiness, and a smooth chocolate finish, Firefly is ideal for straight shots, cappuccinos, and everyday lattes. Whether you’re pulling it behind the bar or at home, it’s the foundation of our espresso program for a reason.
